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nikhil 23 oct-01
ghee-03

WELCOME
TO THE BAGDI'S

It’s all about the organic and freshness here. it’s all about good food and good times. No one can defeat the taste of Desi/ Rarhi Cow Ghee, Buffalo Ghee, Organic Gir cow ghee, and many more home made items which comes directly from the farm.

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Power of Cultured
Authentic Ghee

Our 100% natural cultured ghee is made using traditional methods with fresh, high-fat milk from grass-fed native cows, known for their A2 protein. The milk is boiled, cooled, and transformed into curd, which is churned into butter and then cooked to perfection. Each batch is crafted with care to deliver rich, aromatic ghee straight from our farm to your kitchen.

Power of Cultured
Authentic Ghee

Our 100% natural cultured ghee is made using traditional methods with fresh, high-fat milk from grass-fed native cows, known for their A2 protein. The milk is boiled, cooled, and transformed into curd, which is churned into butter and then cooked to perfection. Each batch is crafted with care to deliver rich, aromatic ghee straight from our farm to your kitchen.
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What makes our A2 Gir Cow
Ghee Special?

1 MADE FROM PURE A2 GIR COW MILK

The A2 Gir Cow Ghee is specifically made from the superior quality and nutritionally rich milk of the indigenous cow breed, the Gir CoW.

2. CALVES RECEIVE THEIR MOTHER'S MILK FIRST

We make sure the calves receive their mother's milk in the right quantity first before using it for making Ghee.

3. MADE FROM WOODEN CHURNED BILONA METHOD

The A2 Gir Cow Ghee is made from the traditional Indian Wooden Churned Bilona method using Sandalwood (Chandan wood)

4. USE OF EARTHEN POTS AT EVERY STEP

We ensure that only earthen pots are used at every stage while preparing the A2 Gir Cow Ghee to protect its nutrient values.